Salon News Asia
  • TEXT BY PENNY 肯予髮妝
  • PHOTOGRAPHY BY PAUL MITCHELL
  • POSTED
圖
技術講堂
THE LANGUAGE OF HAIR 髮的語言 造型分解
  • TEXT BY PENNY 肯予髮妝
  • PHOTOGRAPHY BY PAUL MITCHELL
  • POSTED


步驟1_resized
步驟一:中心分線,由後部點到耳後點順頭圓分線。順頭型將兩點連接,呈現弧線分區。Begin at the center at the occipital bone to behind the ear.


步驟2_resized

步驟二:垂直拉髮片利用削刀剪出上短下長的層次,以此為基準線。Take a vertical section straight out from the center and cut a concave layer from shorter to longer, maintaining the perimeter length.


步驟3_resized

步驟三:以基準線為準,逐步提拉髮片,利用削刀進行移動式剪裁,後部三角分區先保留不剪。Using vertical sections, cut from shorter to longer and overdirect slightly, towards the center, to keep the length behind the ear.


步驟4_resized

步驟四:相同的剪裁延續到右耳後部區。Continue using vertical sections cutting from shorter to longer, slide fingers to maintain length behind the ear.


步驟5_resized  

步驟五:前側點到黃金點連線分區,角度提拉與基準線連結。Expand the section starting in the crown moving towards the hairline. Use the hair from the bottom as the guideline. Connect throughout following the head shape.


步驟6_resized  

步驟六:依基準線作移動,到耳點位置時略往後拉,做髮片連接。The nape is cut concave-use the previous shorter pieces to connect through the crown.

 

步驟7_resized

步驟七:保留一區不連接區,可做變化。Clip the disconnection away.


步驟8_resized

步驟八:前部區做線條連接。Using the guide from behind the disconnection, connect throughout while maintaining the length through the perimeter.

 

步驟9_resized

步驟九:頂部區做鉅齒剪髮創造空間感,但不影響髮片長度 。On the top, pull the hair straight out from the head and point cut-be sure to always close the scissors on the way out.


步驟10_resized

步驟十:利用滑剪讓髮型更加有髮束感。After the hair is dry, continue to refine the shape using a slicing technique with your scissors.

TOP

分享網站

X
Facebook Line